Latin American
Latin American cuisine is a bold fusion of indigenous, European, African, and Asian flavors, with dishes like tacos, empanadas, and ceviche that showcase rich tradition.
Recipes
Chipotle Lime Chicken Avocado Salad (Smoky, No Mayo, 45g Protein)
Calories
500cal
Carbs
20g
Fats
29g
Protein
45g
Reina Pepiada Chicken Avocado Salad (Venezuelan Style, No Mayo)
Calories
450cal
Carbs
15g
Fats
26g
Protein
44g
Caribbean Seafood Soup (Creamy, No Dairy, 30g Protein)
Calories
410cal
Carbs
51g
Fats
11g
Protein
30g
Spiced Mexican Fruit Salad with Crema
Calories
170cal
Carbs
26g
Fats
6g
Protein
5g
10-Minute Broiled Chicken Tenders – Juicy, Quick & Perfect Every Time
Calories
190cal
Carbs
0g
Fats
5g
Protein
34g
Budget Turkey Burrito Soup with Rice | High Protein, $4.50/Serving
Calories
500cal
Carbs
30g
Fats
23g
Protein
47g
Crunch Stack Quesadilla
Calories
320cal
Carbs
41g
Fats
11g
Protein
15g
Easy Blackened Fish Tostadas
Calories
470cal
Carbs
30g
Fats
26g
Protein
32g
Tropical Mango Pineapple Salsa Recipe
Calories
100cal
Carbs
14g
Fats
5g
Protein
1g
Breakfast Frittata Muffins with Potato Crust – Leftover Recipe
Calories
300cal
Carbs
26g
Fats
12g
Protein
24g
Hot Potato Bean Queso Dip – Leftover Recipe
Calories
390cal
Carbs
23g
Fats
20g
Protein
29g
Budget Potato Stuffed Burritos (Meal Prep + Freezer Friendly)
Calories
600cal
Carbs
54g
Fats
22g
Protein
51g
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