Home > Recipes > Dijon Crusted Salmon Recipe - 3 ingredients
Author:

Kevin Curry

Dijon Crusted Salmon Recipe – 3 ingredients

Want to save this recipe?

I got you! Just enter your email address, and I'll forward it to your inbox! Plus, you'll receive a bonus of healthful, "must-try" recipes each week!

Dijon Crusted Salmon Recipe – 3 ingredients

Ingredients

2 Servings
Serving Size:146g
* Optional Substitution Note
Sauce
  • 1 tablespoon Dijon
  • 1 teaspoon olive oil
  • 1 1/2 tablespoons coconut sugar
    • brown sugar or raw cane sugar
    • Divide the sugar into 2 equal portions
Salmon
  • 10oz (wild) salmon, center cut
    • I used 5oz filets
  • spray olive oil
  • pinch of sea salt & pepper
---
  • 1 tablespoon avocado oil
    • You can use any type of oil but I highly recommend neutral flavored oil with a high smoke point.

Steps

Step 1

Set oven to 350F / 177C.

Step 2

Mix together the ingredients for the sauce, using only 1/2 of the measured coconut sugar, and set aside.

Pat the salmon dry with a paper towel.  Lightly spray with oil then sprinkle on sea salt & pepper.

Step 3

Set a stainless steel, cast iron, or carbon steel pan on medium-high heat.  Once hot, add the oil and then add the salmon skin-side UP.

Sear in the skillet for about 3 minutes, or until the salmon easily lifts off the skillet.  Then flip the salmon over.

Step 4

Remove the skillet from the heat and rub on sauce on top of the salmon.  Then sprinkle the remaining coconut sugar on top.

Bake for 3 – 6 minutes in the oven, or until you reach your desired level of doneness.

Step 5

Remove from the oven and serve immediately while hot!

Dijon Crusted Salmon Recipe - 3 ingredients

Enjoy with your choice of grain and vegetable – I’m using basmati rice and steamed broccoli.

Dijon Crusted Salmon Recipe - 3 ingredients

0
(Based on 0 reviews)

Reviews

Your email address will not be published. Required fields are marked *

Rate the recipe:

Details

Prep 2min
Cook 10min
Total 12min
# of servings2
Serving Size:146g

Nutrition per serving

Calories300cal
Protein23g
Fats16g
Carbs14g
Sodium430mg
Fiber1g
Sugar12g
About Kevin - author

ABOUT THE AUTHOR

Hey, I'm Kevin

My name is Kevin. My life changed when I realized that healthy living is a lifelong journey, mainly won by having a well-balanced diet and maintaining an active lifestyle.

By experimenting in the kitchen and sharing my meals on Tumblr, I learned healthy eating is not boring! By making a few adjustments to my favorite foods, I could design a diet that could help me achieve my wellness goals while satisfying my desire for BANGIN food! 😅 Now I try to help people around the world realize that same level of freedom in eating regardless of budget. Welcome, let's #DemocratizeWellness together!