Smoked Salmon Mini Frittatas
FitMenCook
My name is Kevin. My life changed when I realized that healthy living is truly a lifelong journey, mainly won by having a well-balanced diet and enjoying adequate exercise. By experimenting in the kitchen and openly sharing my meals, I learned that healthy eating is hardly boring and that by making a few adjustments, I could design a diet that could help me achieve my personal fitness goals. Our bodies are built in the kitchen and sculpted in the gym.
Wake up earlier tomorrow and whip up these Delicious protein & omega-3 fatty acid bites in 20 minutes. If you don’t like smoked salmon, consider adding portabella mushrooms, chicken sausage or even turkey. Make it your own!
Smoked Salmon Mini Frittatas
Ingredients for 1 or 2 servings:
- 2 Eggs
- 4 Egg whites
- 1/3 Cup plain Greek yogurt
- 4oz Smoked salmon (or choice of protein)
- 1/4 Cup goat cheese
- 1 Cup Argula (or Spinach)
- 1/8 Cup chopped green onions
- Seasoning: Pepper
- Set the oven to 350F.
- In bowl mix Eggs with Greek yogurt
- Add green onions, salmon, goat cheese & Arugula
- Spray muffin cups with coconut oil and pour in mixture
- Bake for 20 minutes at 350F.
- Enjoy!
15- Second Video Tutorial:
Approx macros for 1 of 6 Muffins.
Available in the FitMenCook app
Open this recipe in the FitMenCook app to add the ingredients to your shopping list, scale the recipe and track your calories. Enjoy!
