4 Ingredient Frozen Fruit Sorbet
4 Ingredient Frozen Fruit Sorbet
Ingredients for 2 servings:
- 2 cups frozen fruit (I used frozen mango but you can use any combination)
- 1/2 ripe avocado
- juice from 1 lime
- 1 tablespoon agave
- Garnish (optional)
- your favorite (calorie-conscious) toppings
STEPS
Step 1
For best results, place the food processor bin and blade in the freezer for at least 1 hour prior to using. Add the frozen fruit, avocado and lime to the food processor and blend. You may need to stop the blending and use a spatula to mix and mash the ingredients down so that it continues to blend. As it becomes more smooth, add the agave (and/or more lime juice) as it blends. Stop when it is a thick texture like mashed potatoes.
Step 2
Enjoy immediately or place in a foil tin (or air tight container) in the freezer. If you freeze it, allow the sorbet to thaw for 10-20 minutes at room temperature prior to enjoying so it is softens some.
Step 3
Add your favorite toppings and enjoy!
ABOUT THE AUTHOR
Hey, I'm Kevin
My name is Kevin. My life changed when I realized that healthy living is a lifelong journey, mainly won by having a well-balanced diet and maintaining an active lifestyle.
By experimenting in the kitchen and sharing my meals on Tumblr, I learned healthy eating is not boring! By making a few adjustments to my favorite foods, I could design a diet that could help me achieve my wellness goals while satisfying my desire for BANGIN food! 😅 Now I try to help people around the world realize that same level of freedom in eating regardless of budget. Welcome, let's #DemocratizeWellness together!