Turkey Meatballs, Mozzarella & Sweet Potato Kabobs

#Superbowl party snack idea » Southwest extra lean turkey meatballs, mozzarella, kale and sweet potato kabobs. Easy, clean and delicious!

Each kabob has approximately 1.5g of ground turkey meat. Perfect way to keep protein high while still incorporating some carbs with the small sweet potato wedges and low fat mozzarella cheese.

Let’s gather all the necessary ingredients for this turkey meatballs. You’ll need ground turkey meat, mozzarella
kale and sweet potato. For the meatball recipe you will need paprika, onions, peppers and seasonings.

To ensure the best flavor season the meat with salt and pepper, paprika, garlic, red onions and diced bell peppers. Combination of fresh and dried herbs give them a special flavour. Mix with spatula or maybe better with hands, and make small balls.

Bake in the oven or use an air fryer if you have one for about 20 minutes or until meat gets golden color. Set aside baked turkey meatballs and prepare the other ingredients.

Cut the sweet potato into small pieces or cubes and bake until soft. While you’re baking those sweet potatoes, use the time to cut the mozzarella cheese into cubes and wash the kale. When all it’s done garnish and enjoy. Viola!

Every peace has approximately 12g of protein and only 3g of carbs. Trust me, the meal prep is almost as important as your exercise.

Loving this snack idea? Kabobs are always a great and fun idea when you’re expecting guests or when you have a birthday party. And the best thing is that they’re healthy and low-calorie dishes.

Share how it went for you by commenting and see other experiences and tries. I love to see your work and how you progress with your fit goals. To help even more people experience my healthy meals, be sure to share this recipe with more people.