Author:
Kevin Curry
Roasted Beet & Berry Protein Smoothie Bowl
Want to save this recipe?
I got you! Just enter your email address, and I'll forward it to your inbox! Plus, you'll receive a bonus of healthful, "must-try" recipes each week!
Roasted Beet & Berry Protein Smoothie Bowl
Ingredients
Substitution
Note
- 1/2 cup roasted beet
- 1/2 cup basil leaves
- 2 cups frozen mixed berries
-
1 1/2 cups fresh orange juice
or water
- 2 teaspoons maple syrup
-
2 scoops strawberry flavored grass fed whey protein
- Use code "FMC" at checkout to get 10% off
-
2 scoops grass-fed collagen
- Use code "FMC" at checkout to get 10% off
- sliced almonds
- basil
Steps
Step 1
Set oven to 420F/216C. Quarter a large beet, spray with a little olive oil, then roast in the oven for 22 – 25 minutes until soft and the outside edges begin to caramelize.
Once finished with roasting, set aside to completely cool.
Pro-tip: if you’re looking to enjoy this right away, place the roasted beets in a bowl of ice water to stop them from cooking and to cool faster.
Step 2
Add all ingredients to a blender and process until smooth. If you need it to be thinner, simply add tablespoons of orange juice or water. Alternatively, add frozen berries to thicken.
Step 3
Garnish and enjoy!
Want more Drinks recipes?
Roasted Beet & Berry Protein Smoothie Bowl
Kevin Curry
- 1/2 cup roasted beet
- 1/2 cup basil leaves
- 2 cups frozen mixed berries
-
1 1/2 cups fresh orange juice
- or water
- 2 teaspoons maple syrup
-
2 scoops strawberry flavored grass fed whey protein
- Use code "FMC" at checkout to get 10% off
-
2 scoops grass-fed collagen
- Use code "FMC" at checkout to get 10% off
- sliced almonds
- basil
-
Set oven to 420F/216C. Quarter a large beet, spray with a little olive oil, then roast in the oven for 22 – 25 minutes until soft and the outside edges begin to caramelize.
Once finished with roasting, set aside to completely cool.
Pro-tip: if you’re looking to enjoy this right away, place the roasted beets in a bowl of ice water to stop them from cooking and to cool faster.
-
Add all ingredients to a blender and process until smooth. If you need it to be thinner, simply add tablespoons of orange juice or water. Alternatively, add frozen berries to thicken.
-
Garnish and enjoy!
Nutrition per serving
Popular Content
Low Carb Peanut Kelp Noodle Salad
Let me introduce you to one of my favorite low-carb yet filling meal prep recipes...
April 25, 2024
ABOUT THE AUTHOR
Hey, I'm Kevin
My name is Kevin. My life changed when I realized that healthy living is a lifelong journey, mainly won by having a well-balanced diet and maintaining an active lifestyle.
By experimenting in the kitchen and sharing my meals on Tumblr, I learned healthy eating is not boring! By making a few adjustments to my favorite foods, I could design a diet that could help me achieve my wellness goals while satisfying my desire for BANGIN food! 😅 Now I try to help people around the world realize that same level of freedom in eating regardless of budget. Welcome, let's #DemocratizeWellness together!