Author:
Kevin Curry
Bison Stuffed Jalapeño Poppers
Bison Stuffed Jalapeño Poppers
Ingredients
Substitution
Note
Ingredients:
- 5oz 96% lean ground bison
- 1/2 cup 2% Greek yogurt
- 5 jalapeños
- 1/4 cup reduced fat feta cheese
- 1/8 cup green onion
Steps
Step 1
Set oven to 425F.
Step 2
Slice jalapeños in half and remove the insides, the majority of the white seeds unless you really want it spicy.
Step 3
Cook your lean ground meat in a skillet using a little garlic and onion.
Step 4
Mix greek yogurt, feta cheese, green onions and cooked ground meat in a bowl.
Step 5
Stuff the hallow jalapeños with the filling.
Step 6
Bake in the oven for 20-25 minutes at 425F.
Step 7
Serve while hot!
Approx macros.
ABOUT THE AUTHOR
Hey, I'm Kevin
My name is Kevin. My life changed when I realized that healthy living is a lifelong journey, mainly won by having a well-balanced diet and maintaining an active lifestyle.
By experimenting in the kitchen and sharing my meals on Tumblr, I learned healthy eating is not boring! By making a few adjustments to my favorite foods, I could design a diet that could help me achieve my wellness goals while satisfying my desire for BANGIN food! 😅 Now I try to help people around the world realize that same level of freedom in eating regardless of budget. Welcome, let's #DemocratizeWellness together!