Healthy Lean Flank Steak Street Tacos
Ingredients
Ingredients for 3 tacos:
- 6 oz lean flank steak
- 3 Food for Life corn tortillas
- choice of raw veggie – I used purple cabbage for color since I like to eat at least 3 different colors for each meal
- fresh cilantro
- lime
- avocado-lime salad dressing
- Seasoning for steak: cumin, chipotle chili pepper, cayenne pepper, garlic
Steps
Step 1
Season flank steak with cumin, chipotle chili, cayenne pepper and garlic paste.
Step 2
Set a non-stick skillet on medium-high heat and add seasoned flank steak. Cook until desired readiness.
Step 3
Chop flank steak into tiny pieces and set aside.
Step 4
Prepare the avocado-lime dressing according to the instructions in the link.
Step 5
Chop up veggies (purple cabbage), limes and fresh cilantro.
Step 6
Warm corn tortillas in the oven or the microwave for about 30 seconds.
Step 7
Build your taco – add cabbage, meat, dressing, cilantro and fresh lime juice.