Spicy Turkey-Corn Fritters
Ingredients
Ingredients for up to 4 servings:
- 8oz extra lean ground turkey
- 2 cups steamed corn (drained)
- 1/3 cup corn flour (masa harina OR simply blend raw oatmeal into flour)
- 1 Egg
- 1 Egg white
- 1oz goat cheese
- 1 Jalapeno
- ¼ cup bell pepper pieces
- Seasonings:onions, garlic, cumin, sea salt, paprika and if you’re brave – a hint of cinnamon to bring out the sweetness in the corn
Steps
Step 1
Set a skillet on medium-high heat and lightly spray with coconut oil. Toss in onion and granulated or freshly minced garlic. Cook in the skillet until the onions are nearly translucent.
Step 2
Season turkey and cook in skillet.
Step 3
Once cooked add corn, corn flour, eggs, peppers, jalapeno and goat cheese. Mix well.
Step 4
Form small patties and cook in skillet.
Step 5
Enjoy!