Go Back Print

Meal Prep Ground Turkey Recipe

Cook: 15 min

Ingredients

Ingredients for 8 servings

  • 2lb 93% lean ground turkey
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • Sea salt & pepper to taste (after cooking)

Steps

Step 1

Set a nonstick skillet on medium high heat.  Once hot, lightly spray with avocado oil then add the ground turkey.  Chop it up as it cooks in the skillet, making sure there are no large chunks.
prepare nonstick skillet

Step 2

Sprinkle in the seasonings when the meat is nearly 70% finished and there a few raw pieces in the skillet.  Cook until turkey is JUST cooked through, about 2 – 4 more minutes.  Season to taste with sea salt & pepper.

Sprinkle in the seasonings