Coleslaw Recipe
Prep:
35 min
Total:
35 min
Steps
Step 1
Finely chop the cabbage and onion using a knife or mandoline. Grate the carrot and chop the parsley.
Step 2
Combine cabbage (or a mix of green and purple), onion, carrot, sugar, and salt in a large bowl. Toss well. Let sit for 5-7 minutes.
Step 3
Rinse under cold water and transfer to a colander to drain.
Step 4
Dry using a salad spinner or clean towels. Return to a bowl.
Step 5
Whisk together yogurt, mayo, vinegar, mustard, and pepper.
Step 6
Pour dressing over slaw. Add chopped parsley. Toss well.
Step 7
Adjust seasoning to taste.