Bell Pepper Eggs with Brown Rice Farina
Ingredients
- 2 eggs
- 6 egg whites
- 1 cup mixed greens (raw)
- 1/4 cup brown rice farina
- 1/2 bell pepper (any color)
- pico de gallo
Steps
Step 1
Cook egg whites and farina separately. Mix together and add mixed greens.
Step 2
In another skillet, cut bell peppers horizontally to create thick rings.
Step 3
Lightly spray a skillet with coconut oil or olive oil and set on medium heat.
Step 4
Place the bell peppers in the skillet and crack the eggs inside the bell pepper.
Step 5
Push down on the bell pepper sides to prevent spillage. Let it cook until the egg turns white.