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BBQ Bison Pizza on Naan

Cook: 20 min

Ingredients

  • 1 piece wheat naan
  • 6oz lean ground bison
  • 1/4 cup red onion
  • 1 cup chopped spinach
  • 2 tbsp Annie’s Naturals Organic BBQ Sauce
  • 1 oz goat cheese

Steps

Step 1

Set oven to 395F.

Step 2

Season and cook ground bison in a skillet with cayenne pepper, paprika, cumin and pepper.

Step 3

Spread BBQ sauce on naan bread. Then, add spinach.

Step 4

Place cooked ground bison on a piece of naan bread.

Step 5

Top with chopped or thinly sliced red onions and goat cheese.

Step 6

Place the naan bread on a baking rack (so that the bottom does not get soggy)

Step 7

Bake in the oven for about 20 minutes.