Air Fried Herb Chicken
Prep:
20 min
Cook:
20 min
Total:
40 min
Ingredients
Ingredients for 4 servings
- 1 ½ lb lean chicken thighs (or chicken breasts)
- Marinade
- 1 tablespoon olive oil mayonnaise
- 2 teaspoons dried thyme leaves
- 1 teaspoon cumin
- 1 teaspoon ground oregano powder
- 1 teaspoon fennel powder
- Pinch of sea salt & fresh cracked pepper
Steps
Step 1
Pat chicken dry with paper towels and trim any large visible pieces of fat.
To a bowl, add chicken and the ingredients for the marinade.
Step 2
Cover and marinate for 20 minutes, or place in the fridge to marinate for 1 to 2 hours.
Step 3
Place the chicken in the air fryer basket (or on a baking tray lined with parchment if using the oven) and air-fry for 20 – 22 minutes, turning or flipping the chicken halfway.
Enjoy!